An entirely Italian spirit, grappa is a brandy made from grapes produced, vinified and then distilled in Italy. It is made through the distillation of grape pomace (grape skin and grape seeds) and is distinguished from grape distillate, which is more fruity and elegant, obtained from the distillation of whole fermented grapes.What is behind grappa? Tradition, family, Italian identity. Enoteca Gambi has selected the best Italian grappas and grape distillates for you.