Description
History
This gin produced by Spiritique in France is inspired by the Japanese tradition as they are mainly added in the bouquet of yuzu botanicals, which also gives the name to this product, and Seichuan pepper, which gives a traditional spicy note.
Production method
To produce gin it is necessary to “aromatize” an alcoholic base with some elements of which one of the components or often the main one is juniper. This can happen in various ways: either through maceration of the botanicals in alcohol, which is then redistilled to find a colorless and “cleaner” product, or the botanicals can be placed in a container placed above the alembic, so that alcohol in the form of vapor extracts aromas and perfumes.
Alcohol content
43%
Tasting notes
Transparent. On the nose, exotic and oriental notes of yuzu and oriental pepper.
Usage
Perfect at the end of a meal or as a meditation drink, excellent for creating high quality refreshing cocktails!




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