Description
History
Cameronbridge is one of the most famous and well-known distilleries in Scotland, always famous for its whiskey production. In 1990 he launched the Tanqueray gin line, which remains unchanged today: only 4 botanicals (Tuscan juniper, angelica root, coriander, licorice) which make it fresh and versatile for every use.
Production method
To produce gin it is necessary to “aromatize” an alcoholic base with some elements of which one of the components or often the main one is juniper. This can happen in various ways: either through maceration of the botanicals in alcohol, which is then redistilled to find a colorless and “cleaner” product, or the botanicals can be placed in a container placed above the alembic, so that alcohol in the form of vapor extracts aromas and perfumes.
Alcohol content
47.3%
Tasting notes
Colorless and clean. On the nose typical notes of the botanicals used of licorice and juniper. Fresh and intense on the palate.
Usage
Perfect at the end of a meal or as a meditation drink, excellent for creating high quality refreshing cocktails!
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