€51,50 VAT incl.
Why buy it
An elegant, fresh, and balanced Japanese whisky, perfect for those seeking a versatile spirit to enjoy neat, on the rocks, or in a highball. Toki blends tradition and modernity, offering a smooth yet complex profile—ideal for both newcomers to Japanese whisky and seasoned enthusiasts looking for drinkability and harmony.
5 in stock
History
Toki is a blended whisky from the historic House of Suntory, founded in 1923 and recognized as a pioneer of Japanese distillation. Launched in 2016, Toki (meaning “time” in Japanese) represents a harmonious blend of the group’s three distilleries: Yamazaki, Hakushu, and Chita. Master Blender Shinji Fukuyo selected an unusual combination—fresh, herbaceous malt from Hakushu and smooth, creamy grain whisky from Chita—creating a light yet layered flavor profile. The result is a contemporary whisky, designed for both sipping and mixing, especially in the traditional Japanese highball.
Grape variety
N/A (grain‑based spirit – malt and grain whisky)
Vinification
Blended whisky composed of single malts from Hakushu and Yamazaki and grain whisky from Chita. Aged in American oak ex‑bourbon and Spanish oak barrels, with careful selection to create a smooth and fragrant profile.
Alcohol content
43 %
Tasting notes
Pale golden color. On the nose: fresh notes of green apple, basil, and honey, with floral and citrus undertones. The palate is silky and vibrant, featuring flavors of grapefruit, white grape, mint, thyme, and vanilla. The finish is elegant, with hints of light spice, ginger, and sweet oak.
Food pairing
Perfect enjoyed neat or in a highball with soda and ice. Pairs beautifully with delicate dishes such as sushi, sashimi, tempura, or raw fish carpaccio. Also great with white meats, aromatic salads, or modern Japanese‑fusion cuisine. Serve at room temperature or slightly chilled.
| Weight | 1,5 kg |
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