Description
History
Ron Desiderio originates in Panama, a region well known for producing high-quality rum thanks to its tropical climate and long tradition in sugar cane distillation. The XO version represents one of the most refined expressions of the range, created by blending aged rums to achieve harmony and complexity.
Raw material
Sugar cane molasses distillate.
Production and ageing
Ron Desiderio XO is produced from a blend of rums aged between 6 and 25 years in oak barrels. This long maturation enhances aromatic complexity, smooth texture and depth of flavour, with excellent integration between alcohol, spices and sweet notes.
Alcohol content
40%
Tasting notes
Deep amber with bronze reflections. On the nose: toasted dried fruit, cinnamon, tobacco and hints of cigar leaf. On the palate it is warm and smooth with notes of dried fruit, caramel, toffee, clove and cocoa, supported by a balsamic touch and a long persistent finish.
Food pairings
Excellent served neat after dinner, paired with dark chocolate or enjoyed alongside a cigar. It also pairs well with cocoa desserts or dry pastries, and works perfectly as a contemplative sipping spirit.
