Founded around the 70s thanks to the vision of four families of Roman origin, with the aim of revitalizing the area and the vineyards and giving the Chianti Classico the fame it once had. The vineyards extend over an area of about 75 hectares at an altitude ranging from 475-520 m which are the cradle for wines of character. Today the leadership of the company is entrusted to Lorenza Sebasti, daughter of one of the owner family who has taken over the management of the company since 1993. Today it is affirmed among the most dynamic realities of the Chianti Classico, capable of blending together local grapes with international vines, for results of elegance and finesse both in the mouth and on the nose.
Fermentation in second passage oak barrels, with maceration of the must in contact with the skins for 12 hours, followed by the bleeding or “saignèe” method.
Purple pink colour. Fruity scents on the nose, cherry and wild strawberries stand out. Light and fresh on the palate, sapid and mineral, with a persistent finish.
Excellent in combination with chopping boards, aperitifs or selections of cheeses. Very refreshing drink even for the summer!