The distillery is owned by Yves & José Hayot, who have been able to perpetuate the great value associated with this brand over time. SAINT-ETIENNE rums are produced, aged and bottled in Martinique and have benefited from the appellation of controlled origin (AOC) since 1996, which ensures compliance with the conditions and production standards set out in the relevant specification.
It is a blend of agricultural rums from Martinique, which are aged on site, for a minimum of 6 years.
Intense amber colour. The nose is rich and well balanced, notes of cocoa, toasted coffee and light tobacco, which accompany touches of spice. In the mouth it is round with soft aromas of vanilla and cocoa that marry beautiful notes of pepper and nutmeg. The finish is long, dry, spicy and woody.
Perfect at the end of a meal or as a meditation. Great as a gift for someone special!