Savini Tartufi has a history rooted in the Loc. Montanelli, located in Forcoli, in the province of Pisa. Founded with passion and commitment, the company has specialized in the research, collection and marketing of fine truffles. Through a combination of tradition and innovation, Savini Tartufi has earned an excellent international reputation, supplying high quality products to restaurants and truffle aficionados around the world.
To produce gin it is necessary to “aromatize” an alcoholic base with some elements of which one of the components or often the main one is juniper. This can happen in various ways: either through maceration of the botanicals in alcohol, which is then redistilled to find a colorless and “cleaner” product, or the botanicals can be placed in a container placed above the alembic, so that alcohol in the form of vapor extracts aromas and perfumes.
Colorless, crystalline and clear. The nose is rich in its tradition; black truffle, thyme and rosemary are the most recognizable botanicals, in full respect of the flavors of the territory.
Perfect at the end of a meal or as a meditation drink, excellent for creating high quality refreshing cocktails!