Description
History
Damoiseau is the family that has owned the Bellevue distillery in Guadeloupe for generations, which has been producing a very high quality rum since 1942 in Le Moule, in the Grande-Terre region. The agricultural rums, of which Damoiseau is the market leader in sales all over the world, are produced only from pure squeezed cane juice; process inspired by the production of great distillates such as Armagnac.
Production method
To produce an agricultural rum, the starting “base” is given exclusively by the distillation of pure fermented sugar cane juice. This is a procedure that was adopted for the first time in the Central American islands of former French domination, especially Martinique. Usually from this procedure more complex and elegant products are obtained, characterized by notes that tend to be drier and more dry than the rest of the rums.
Alcohol content
42%
Tasting notes
Light brown color with honey reflections. Notes of exotic fruit on the nose, with notes of cloves, cinnamon and vanilla. On the palate it is moderately complex but gritty, persistent and rather young on the finish.
Usage
Perfect as an end of meal or meditation, suitable for collectors or for a special gift!
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