Description
History
The Vaudon family boasts a centuries-old tradition in cognac production, dating back to the mid-1700s. Pierre Vaudon, one of the young masters of cognac, leads the company with an environmentally friendly approach, avoiding the use of chemical fertilizers and producing sur lies wines without sulfites. Distillation takes place in traditional Charente pot stills over direct fire, while aging utilizes new Limousin oak barrels in the early years, followed by older barrels that no longer impart tannins to the spirit.
Grape Varieties
- Ugni Blanc
Production Method
The grapes are distilled with fine lees and aged for 2-3 years in new and old French oak barrels. This process imparts distinctive freshness and aromatic complexity to the cognac.
Alcohol Content
43%
Tasting Notes
- Color: Light amber.
- Aroma: Delicate and seductive, with floral notes of jasmine and fruity hints of ripe banana.
- Taste: Soft and silky, with precise and persistent flavors of pear.
Suggested Pairings
Perfect to enjoy neat or on the rocks, Cognac Vaudon Fine Rare is also suitable for mixing in classic cocktails, enhancing its aromatic notes in combination with other ingredients.
Serving Temperature
18-20°C
