Description
History
Located in the northern part of Gironde, Château Grand Renard is located in the Blaye Côtes de Bordeaux wine region. In the past, where the area known as “Renard Pendu”, habitat of foxes, once extended, today stands the Château Grand Renard. Since 1987, they have adopted the practice of Organic Agriculture, working the clay-limestone soils without the use of herbicides and limiting treatments to copper and sulfur in controlled quantities. The nutrients for the vines come exclusively from natural sources obtained internally.
Grapes used
Merlot 85%
Cabernet Sauvignon 15%
Production method
The harvest takes place at the optimal moment of maturation, followed by destemming and maceration for approximately twenty days. Subsequently, we proceed with pneumatic pressing and assembly. The wine is aged for twelve months in French oak barrels.
Alcohol content
14%
Tasting notes
Ruby red colour. On the nose, a powerful aromatic bouquet with notes of ripe fruit, spices and delicate nuances of vanilla. In the mouth it is a rich, velvety and well-ripe wine, with present but soft tannins, all with a distinctive elegance.
Possible combinations
Perfect with structured first courses or second courses based on red meat or game, even cooked for a long time, or with medium-aged cheeses.



