Description
History
Azienda Agricola Il Falchetto, located in the heart of Piedmont, is renowned for producing wines that highlight the unique characteristics of the region. “Lurei” is the name of one of the estate’s historic vineyards, known for its ideal exposure and rich soils, which give the wine vibrant freshness and distinctive aromatic complexity.
Grapes used
- 100% Barbera.
Production method
- Harvest: Handpicked, with careful selection of the best grapes.
- Vinification: Fermentation in stainless steel tanks at controlled temperatures to preserve freshness and aromas.
- Aging: Aged in oak barrels for a few months to add depth and harmony to the wine.
Alcohol content
14% vol.
Tasting notes
- Color: Intense ruby red with violet highlights.
- Aroma: Intense aromas of fresh red fruits like cherry and plum, with floral notes and a hint of spice.
- Taste: Fresh and lively, with a pleasant acidity typical of Barbera, soft tannins, and a long, fruity finish.
Possible pairings
Perfect with pasta dishes featuring ragù, red meats, cured meats, and hard cheeses. Also excellent with dishes made with mushrooms and truffles.
Serving temperature
16-18°C.
