Description
History
Modeano Winery is located in Palazzolo dello Stella, in the heart of Friuli-Venezia Giulia. For generations, the Cisorio family has passionately cultivated the region’s native grape varieties, producing wines that reflect the unique character of the Friulian territory.
Grapes used
- 100% Ribolla Gialla
Production method
- Harvest: Manual, during the cooler hours of the day, to preserve the aromatic integrity of the grapes.
- Vinification: Gentle pressing and temperature-controlled fermentation in stainless steel tanks, to maintain freshness and varietal aromas.
- Aging: Resting on fine lees for several months in stainless steel, with periodic bâtonnage, to enhance structure and complexity.
Alcohol content
- 12.5% vol.
Tasting notes
In the glass, the wine displays a bright straw yellow color with light greenish reflections. The nose reveals an intertwining of typical aromas with sensations of fruit and citrus. On the palate, it is smooth and savory, with a pleasant finish.
Possible pairings
Ideal as an aperitif, it is excellent with raw fish appetizers and fish-based first courses. It is recommended to serve at a temperature of 10-12°C to fully appreciate its organoleptic qualities.
