Description
History
Il Monticello is located in Sarzana, between Liguria and Tuscany, where vineyards benefit from cooling sea breezes and the protection of the Apuan Alps. Founded by the Neri family, the estate has become one of the leading producers of the Colli di Luni appellation thanks to its sustainable philosophy and deep respect for tradition. Passito dei Neri represents the winery’s sweetest and most elegant expression.
Grape variety
The official grape composition for Passito dei Neri 2025 is not specified in the producer’s publicly available technical documentation.
Vinification
The grapes are harvested by hand and naturally dried to concentrate sugars and aromas before vinification. The winemaking process is designed to preserve the balance between sweetness and freshness, resulting in a rich, harmonious and elegant dessert wine. This passito completes the estate’s range of wines.
Alcohol content
Not available in the producer’s official technical documentation.
Tasting notes
Deep golden yellow with amber reflections. The bouquet reveals aromas of dried apricot, honey, candied orange peel, dried figs and tropical fruit, complemented by delicate floral nuances and subtle spice. The palate is smooth, velvety and enveloping, balanced by lively freshness and finishing long and persistent.
Food pairings
Perfect with dry pastries, fruit tarts, cantucci, almond-based desserts, foie gras and blue or long-aged cheeses. It is also an excellent meditation wine to enjoy on its own after a meal.
