€37,60 VAT incl.
Why buy it?
The Coteaux Bourguignons Rouge 2022 by Jérôme Chezeaux showcases a harmonious blend of two of Burgundy’s emblematic grape varieties: Gamay and Pinot Noir. This wine offers freshness, vibrancy, and a balanced structure, making it versatile for food pairings and ideal for those seeking a high-quality yet accessible Burgundy red.
Out of stock
History
Domaine Jérôme Chezeaux, located in Prémeaux-Prissey near Nuits-Saint-Georges, is a family-run estate with a long-standing tradition in Burgundian viticulture. Established on the foundations of Julien Missery’s estate in 1930, it was taken over by Bernard Chezeaux in 1971 and later by his son Jérôme in 1993. Today, Jérôme and his daughter Lyse manage the domaine together, producing wines that faithfully reflect their terroir and vintage.
Grapes used
Production method
The grapes come from two plots located in the communes of Prémeaux-Prissey and Nuits-Saint-Georges. After manual harvesting, the grapes are fully destemmed and undergo spontaneous fermentation in stainless steel tanks. Maceration lasts between 2 and 3 weeks, with pump-overs and punch-downs to extract balanced aromas and tannins. The wine is aged in stainless steel tanks to preserve freshness and fruit purity.
Alcohol content
12.5%
Tasting notes
Possible pairings
This wine pairs beautifully with light dishes such as roasted poultry, charcuterie, soft cheeses, and mushroom-based dishes. Its versatility also makes it suitable for Italian cuisine like tomato-based pasta and gourmet pizzas.
| Weight | 1,5 kg |
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