Description
History
Castello del Trebbio, nestled in the Tuscan hills, boasts a long winemaking tradition. The family-run estate is dedicated to producing high-quality wines, respecting both tradition and the environment.
Grapes used
- 100% Sangiovese
Production method
The grapes come from vineyards with north-south exposure and clay soils. After manual harvesting, the wine is aged to enhance the characteristics of the Sangiovese grape and the terroir.
Alcohol content
13.5%
Tasting notes
- Color: Deep ruby red.
- Nose: Aromas of ripe red fruits, with spicy and floral notes.
- Palate: Structured, with balanced tannins and pleasant freshness.
Possible pairings
Pairs well with red meats, game, and aged cheeses.
