The Chavost cooperative was founded around 1946 by the will of the producers. To date there are more than 100 members covering approximately 70 hectares of land. However, the goal is to create bases for exceptional and very exclusive cuvées.
Pinot Meunier 100%
Vinification takes place in thermoregulated stainless steel tanks. There are no clarification processes or addition of sulphites.
Straw yellow color with fine and lasting perlage. On the nose notes of red fruit, apple and pear, floral notes of hawthorn and pastry. In the mouth it is elegant, balanced, with a persistent and retro-olfactory finish where the smells previously perceived on the nose remain.
This champagne is recommended to combine with various risottos, especially scallops.