Description
History
Company located in the Montagne de Reims, historic Champagne area, it has been family-run for 50 years. The main vineyards are located in the villages of Ludes, Brouillet, Vavray and Villedommange. The vinifications are made separately for each grape variety in order to separate each typical character of the various areas. The viticulture applied by the company respects the environment and the balance between soil, vegetation and climate.
Grapes used
Pinot Meunier 100%
Production method
It is produced according to the so-called champenoise method or classic method, a method in which the wine substantially undergoes two different fermentations: the first, the alcoholic one (which it shares with the rest of the wines) takes place in vats for fermentation; the second instead takes place directly in the bottle and ensures that during this second procedure, thanks to particular yeasts, the wine also develops carbon dioxide (which will then give life to the famous bubbles when uncorked).
Alcohol content
12.5%
Tasting notes
Straw yellow color with golden hues. Fruity nose, with vegetal notes, good minerality. In the mouth it is delicate, round, with excellent acidity.
Possible combinations
Perfect with white meats, such as chicken and turkey, but also for aperitifs.
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