Description
History
The San Giusto a Rentennano facility is located on the upper course of the Arbia river in one of the southernmost areas of the Chianti Classico denomination. The company is located on an ancient monastery at the time called San Giusto alle Monache which over the centuries was transformed into a fortress. According to some documents, already in 1204 the castle was marked as the border between the counties of Siena and Florence. Today the structure and the company have belonged to the Martini di Cigala family since 1914 and the battlements of the fortress, the castle walls and the underground cellars which serve as an aging place for the wines produced are still intact.
Grapes used
Sangiovese 100%
Production method
The harvest takes place manually usually in the month of September when the grapes reach perfect ripeness, indeed they are often harvested with a slight overripeness. The attention paid to the yield of the grapes is very high, in fact the latter is limited to 0.8 kg per plant; the selection takes place bunch by bunch. The grapes are fermented in enamelled concrete and/or stainless steel tanks for approximately 30-35 days, during which frequent punching down and pumping over are carried out. After the malolactic fermentation has taken place, the wine is placed in 500 l oak tonneaux for approximately 20-22 months with a further 18 months in the bottle before being released onto the market.
Alcohol content
14.5%
Tasting notes
Dark and intense garnet red color. Very elegant and complex bouquet on the nose: triumph of sweet spices of cinnamon, black pepper, cloves, toasted coffee and hints of vanilla and liquorice, with notes of very ripe fruit such as blackberry jam and berries, potpourri of violets and notes of balsamicity and minerality. On the palate the wine is equally complex, elegant and with good structure and softness, warm in alcohol; on the finish it is counterbalanced by ripe tannins and balanced acidity. The ending is long and complex.
Possible combinations
Percarlo San Giusto a Rentennano is a complex and structured pure Sangiovese, perfect as a meditation wine especially if left to rest for a few years in the cellar. Excellent in combination with important and structured dishes based on red meat or game.