Description
History
This cuvée comes from Domaine Thomas Collardot, a small artisanal winery based in Puligny-Montrachet and led by Jacqueline Collardot. “Le Pierrot” is a tribute to her father, Pierre Thomas, and reflects the family’s philosophy of crafting natural, authentic wines rooted in their terroir. The 2022 vintage comes from two plots: “La Corvée aux Moines” (Gamay) and “Les Petits Poiriers” (Pinot Noir). The Magnum edition is extremely limited: only 50 bottles made, emphasizing the elegance and aging potential of this label.
Grape variety
Pinot Noir, Gamay
Vinification
Spontaneous fermentation in stainless steel with indigenous yeasts, gentle maceration to preserve elegance and aromatic purity. No aggressive filtration. A short aging period to maintain the wine’s fresh and expressive character.
Alcohol content
12.5 %
Tasting notes
Deep ruby red with purple highlights. Aromas of cherry, raspberry, and wild strawberries, with floral undertones and light spicy hints. The palate is juicy and agile, with soft tannins and refreshing acidity. The finish is lively, coherent, and fruit-driven.
Food pairing
Excellent with poultry, braised rabbit, delicate cold cuts, rustic vegetable pies or mushroom-based dishes. Serve at 15–17 °C, possibly after short decanting.



