€11,00 VAT incl.
Why buy it
A red that marries island identity with drinkability and elegance: “Antigua” expresses the authorial voice of Monica di Sardegna, offering elegant aromatics, plush tannins and pleasant persistence. It’s an excellent choice for those seeking a versatile red wine—easy to enjoy yet dignified—suiting Mediterranean cuisine and casual moments.
24 in stock
History
“Antigua” is a long-established label of Cantina Santadi, updated over time to highlight the Monica grape in purity. Grapes come from selected vineyards in Sulcis, planted on calcareous-clay soils, with marine influence contributing salinity. The wine is vinified in cement, fermented at controlled temperature, and aged in both cement and steel—without heavy filtration—to preserve freshness and purity of fruit.
Grape variety
Monica 85 %, Carignano 15 %
Vinification
Fermentation in temperature-controlled cement vats; intermediate aging in cement and steel to preserve aromatic profile and freshness; minimal oak influence.
Alcohol content
13.5 %
Tasting notes
Deep ruby with violet hues. The nose offers ripe red fruits—cherry, raspberry—accented by gentle spice, Mediterranean herbs and a subtle mineral undertone. On the palate it is soft with velvety tannins, solid structure, balanced acidity and a persistent, fruit-driven finish.
Food pairing
Pairs well with ragù pasta, lighter red and white meats, moderate game, grilled dishes, and medium-aged cheeses. Serve at 16‑18 °C.
| Weight | 1,5 kg |
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