€23,50 VAT incl.
Why buy it
An organic Chianti Classico that marries freshness, intense fruit and finesse: perfect for those seeking terroir‑driven wine offering good value, drinkable now with potential to age. It presents vibrant acidity, cherry and gentle spice aromas, with an elegant structure that doesn’t overwhelm.
12 in stock
History
San Giusto a Rentennano is a historic estate in Chianti Classico, among the early adopters of organic practices in the 2000s, certified since 2006. The 2023 vintage saw rigorous harvests, controlled yields, and healthy grapes hand‑picked in the upper reaches of the appellation. This Chianti Classico is fermented with measured processes and moderate oak aging, aiming to preserve the identity of typical Sangiovese and the Gaiole‑Tuscan terroir.
Grape variety
Sangiovese 95 %, Canaiolo 5 %
Vinification
Fermentation in stainless steel and enameled cement with gentle crushing, maceration lasting about 13‑14 days; aged for 10‑11 months in barrels/barriques/tonneaux of different sizes (30, 5, 2.25 hl)
Alcohol content
14.0 %
Tasting notes
Vivid ruby red color; nose of ripe red fruit such as cherry and raspberry, delicate blossoms, light spice, aromatic herbs and mineral hints; palate with liveliness, good acidity, elegant tannins, medium body, clean finish with fruit and spice echoes .
Food pairing
Matches well with pasta with meat sauce, grilled or roasted white meats, light game, medium aged cheeses. Serve at 16‑18 °C.
| Weight | 1,5 kg |
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