€120,00 VAT incl.
Why buy it?
Ideal for those seeking an authentic wine in a generous format: Marco and Paolo, grandsons of Bruno Bini, carry forward the family heritage with this pure Sangiovese, fermented in steel to showcase its spontaneity and juiciness. The Magnum format is perfect for social gatherings, offering elegance and enhanced aging potential.
3 in stock
History
Situated next to Montevertine’s famous Pergole Torte in Radda in Chianti, Podere Villanova is operated by Bruno Bini’s descendants, Marco and Paolo. Their natural and eco-conscious approach results in a wine that speaks clearly of the Chianti terroir. The Magnum bottle further enhances its development and enjoyment over time.
Grape varieties
Sangiovese 100%
Vinification
Steel fermentation with indigenous yeasts, no oak contact, preserving freshness and pure varietal expression.
Alcohol content
13%
Tasting notes
Deep ruby red. Aromas of bright red berries, field flowers, and subtle minerality. On the palate, it is harmonious with fine tannins, lively freshness, and a savory finish that encourages another pour.
Food pairings
Magnum format ideal for barbecues, roasts, ragù pappardelle, light game, and shared celebrations.
| Weight | 3 kg |
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