€17,90 VAT incl.
Why buy it
A modern Pinot Grigio that combines freshness with complexity, thanks to biodynamic viticulture and the limestone soils of Alto Adige. Ideal for those seeking a refined, floral and savory white—perfect for aperitifs, seafood, or light vegetarian dishes.
6 in stock
History
Alois Lageder, founded in 1823 and now in its sixth generation, is one of the most innovative wine estates in Alto Adige. Since 2004, the winery has practiced biodynamic agriculture across its properties, and in 2024, all estate and partner vineyards were fully converted. The Pinot Grigio, part of the “Classical Grape Varietals” line, expresses the terroir with fermentations that include brief skin and stem contact to enrich texture while preserving elegance and freshness.
Grape variety
Pinot Grigio 100 %
Vinification
Temperature-controlled fermentation in stainless steel; a small portion of the must ferments with contact on skins and stems. Aged on fine lees in steel for approximately 4 months.
Alcohol content
Approximately 12 %
Tasting notes
Bright straw yellow with green highlights. Aromas of white flowers, peach, and delicate spice; the palate is crisp, savory, and mineral, with nuances of yellow pear, lemon zest, and a hint of bitter almond.
Food pairing
Pairs well with light seafood, cruditè, vegetable pasta, summer risottos, salads, and fresh cheeses. Also great as an aperitif. Serve chilled at 10–12 °C.
| Weight | 1,5 kg |
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