History
Formiche was founded in 2018 by four friends united by a passion for wine and a desire to showcase Ansonica, the emblematic grape of coastal Maremma. The vineyards are located near Monte Argentario and are farmed entirely by hand without synthetic products. Annual production is extremely limited, around 5,000 bottles, reflecting the winery’s commitment to authenticity and terroir expression.
Grape variety
Ansonica 100%
Vinification
The grapes are grown on ancient red sandy soils and marine deposits. Whole-cluster pressing is followed by fermentation initiated with a natural pied de cuve and carried out in both stainless steel and used oak barrels. The wine ages on fine lees and then in bottle, with only light filtration and no fining, preserving purity and character.
Alcohol content
12.5%
Tasting notes
Bright golden yellow in colour. The bouquet reveals aromas of ripe apricot, citrus fruits and Mediterranean flowers. On the palate it is refined and vibrant, with Mediterranean scrub nuances, saline notes and pronounced savouriness reflecting its coastal origin. The finish is long, fresh and mineral.
Food pairings
Excellent with raw seafood, oysters, shellfish, tuna tartare, clam pasta and grilled fish. Its maritime salinity also makes it an ideal partner for Mediterranean cuisine, sea vegetables and fresh cheeses.
