Description
History
Founded in 1885, Brezza Winery is located in the heart of the Langhe region, in Barolo. For generations, the Brezza family has been producing wines that reflect the tradition and unique terroir of the area, with a commitment to environmental respect and organic practices.
Grapes used
- 100% Nebbiolo
Production method
- Harvest: Manual, with careful selection of the grapes.
- Vinification: Traditional maceration with shorter durations compared to the major subzones, to enhance the wine’s elegance.
- Aging: Two years in large Slavonian oak barrels ranging from 1,500 to 3,000 liters, followed by one year in the bottle.
Alcohol content
- 14% vol.
Tasting notes
In the glass, the wine displays an intense garnet red color. The nose reveals an elegant bouquet with notes of wild berries, dried rose petals, and a hint of alpine herbs. On the palate, it is linear and savory, with taut, chalky tannins accompanying flavors of wild strawberry, blood orange, star anise, and crushed mint, while fresh acidity maintains balance.
Possible pairings
It pairs perfectly with braised red meats, roasts, and aged cheeses. Its elegance also allows it to complement an entire meal, enhancing traditional Piedmontese dishes.
